Amount of Vitamin K (phylloquinone) in Crustaceans, shrimp, mixed species, canned
Finfish and Shellfish Products
In 100 g (Grams) of Crustaceans, shrimp, mixed species, canned there is 0 µg of Vitamin K (phylloquinone). Change amount
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Vitamin K (phylloquinone)
Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Crustaceans, shrimp, mixed species, canned.
Spices, basil, dried
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1714.5 µg
|
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Spices, thyme, dried
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1714.5 µg
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Spices, sage, ground
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1714.5 µg
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Parsley, fresh
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1640 µg
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Spices, coriander leaf, dried
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1359.5 µg
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Spices, parsley, dried
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1359.5 µg
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Amaranth leaves, raw
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1140 µg
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Chard, swiss, raw
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830 µg
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Spices, poultry seasoning
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805.4 µg
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Dandelion greens, raw
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778.4 µg
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Collards, frozen, chopped, cooked, boiled, drained, without salt
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623.2 µg
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Collards, frozen, chopped, cooked, boiled, drained, with salt
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623.2 µg
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Spices, marjoram, dried
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621.7 µg
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Spices, oregano, dried
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621.7 µg
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Mustard greens, cooked, boiled, drained, without salt
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592.7 µg
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Mustard greens, cooked, boiled, drained, with salt
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592.7 µg
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Dandelion greens, cooked, boiled, drained, without salt
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551.4 µg
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Cress, garden, raw
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541.9 µg
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
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540.7 µg
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt
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540.7 µg
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Crustaceans, shrimp, mixed species, canned
Crustaceans, shrimp, mixed species, canned is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, shrimp, mixed species, canned are listed below.
Water
|
75.85 g
|
75.85%
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Energy (calorie)
|
100 kcal
|
|
Energy (joule)
|
416 kJ
|
|
Protein
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20.42 g
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20.42%
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Total lipid (fat)
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1.36 g
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1.36%
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Ash
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2.54 g
|
2.54%
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Carbohydrate, by difference
|
0 g
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Fiber, total dietary
|
0 g
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Sugars, total
|
0 g
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|
Calcium, Ca
|
145 mg
|
0.14%
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Iron, Fe
|
2.13 mg
|
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Magnesium, Mg
|
33 mg
|
0.03%
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Phosphorus, P
|
195 mg
|
0.20%
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Potassium, K
|
80 mg
|
0.08%
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Sodium, Na
|
870 mg
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0.87%
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Zinc, Zn
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1.96 mg
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Copper, Cu
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0.262 mg
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Manganese, Mn
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0.396 mg
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Selenium, Se
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47.5 µg
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Fluoride, F
|
201 µg
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Nutrients in Crustaceans, shrimp, mixed species, canned